Korean zucchini side dish



ingredients:
- 4 X zucchini (sliced in moon shape)
- 2 tbsp salt
- 1 stalk green onion (chopped)
- 1 clove garlic (minced)
- 1 tbsp sesame oil
- 4 tbsp flake chill pepper
- 1 tbsp sugar
- 1 tbsp sesame seed (optional)

1. Sprinkle salt on the sliced zucchini, mix well and wait for 30 mins.

2. Rinse the zucchini, then squeeze the water out.

3. Add the rest ingredients and mix well.

4. Pan fry the zucchini for few seconds or until it smell good.

5. It hot serve or cold serve.