ingredients:
- 1 can of tuna
- 1/2 stalk celery, cropped or 1/2 onion (if onion, cropped, soak in hot water for 1/2 hr and drain)
- 1/4 tsp salt
- 1/2 tsp sugar
- 1/4 tsp rice vinegar
- pinch of black pepper
- 2 - 4 tbsp mayonnaise
1. Drain all the water from the can of tuna.
2. Add the celery or onion to the tuna.
3. Add seasoning to the tuna and mix well.
4. Can add more seasoning to taste.
