- 250 g flour
- 5 g salt
- 20 g butter, melted
- 400 g water
- 1 - 1.5 tbsp mother dough, optional
- curry butter, optional
1. Mix everything together.
2. Use medium heat to cook it as thin layer.
3. Add curry butter to serve.
ref: https://www.youtube.com/watch?v=YWxPqKmnH9Q&list=PLttKgZmPo_lIqWoSgpn54YCkOcf4IKvOs&index=13
