Roman "aliter dulcia" ("another dessert" or french toast)

ingredients:
- 4 slices of white bread with crusts cut off
- 75 ml milk
- 1 egg
- 2 tbsp honey plus more for topping
- oil

1. Bread the bread into large pieces.

2. Beat the eggs and mix them with the milk

3. Put the bread into the milk and honey mix so it soaks the liquid up.

4. Heat some oil in a frying pan.

5. Fry the bread in the pan.

6. When it is cooked, cover it with even more honey and enjoy!!